posted by
revdorothyl at 07:50pm on 21/07/2005
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Just a quick note to explain why I've been (mostly) incommunicado this week.
As it turned out, my sudden weariness (to the point of not being terribly safe behind the wheel of my car) on Sunday afternoon may have been related to something other than simple shortage of sleep in the past. I should have known that when I feel able to sleep (or at least 'rest my eyes' for extended periods of time) in broad daylight, I'm invariably coming down with something.
I had an early breakfast Monday, before spending a surprisingly short time at the Buick dealership (they said they'd fixed the shifting problem in the automatic transmission by putting the latest software updates into the computer controlling it) and then doing the grocery shopping I'd been too exhausted to do on Sunday. I ended up snacking for lunch (chips and grapes -- and okay, maybe I didn't wash the grapes thoroughly enough, or something), and then going to work at the publishing house until evening.
By the time I got home around 8 PM, I felt like going directly to bed . . . where I proceeded to toss and turn all night long, feeling overly chilled (though I only had the A.C. set at 75 degrees) and aching in every muscle and joint in my body. I also had that queasy feeling that comes when you don't think you're in imminent danger of throwing up, but you almost wish you could, because then maybe you'd feel better. When I got up once or twice in the night, my head was spinning and I couldn't walk a straight line or get across the room without bouncing off handy pieces of furniture.
I was better in the morning, though still achy and I gagged at the taste of my cereal, so I ended up just having coffee and orange juice for breakfast, before going right back to work. I was home again by 6 PM, and was able to eat a couple of ham sandwiches for supper (first solid food all day).
By Wednesday morning, however, I had had a good night's sleep (for a change) and felt well enough to wash some dishes and make muffins from the blueberries that had been patiently waiting in the fridge for a week and a half.
Now, I'm feeling pretty much back to normal, except that I still don't get too excited about preparing and consuming solid food -- it still feels like a bit too much trouble to cook much, with my tummy remaining unusually temperamental. However, at least I can cook when I know that I really need to, like using up the blueberries yesterday (after all, even on sale they weren't cheap!) or cooking scrambled eggs with broccoli, onion, and tomato for breakfast this morning (since it was the first solid food I'd had since yesterday morning's muffins, and I would once again, as ever day this week, be putting in a long day of work at the publisher).
So, is there some sort of "12-hours-of-feeling-lousy-followed-by-12-hours-of-feeling-horrid-and-then-you're-pretty-much-over-it" flu going around that I didn't know about? And what ARE the symptoms of West Nile Virus (which they've recently discovered in a mosquito in this county), anyway? Or did I just accidentally ingest a bit of pesticide with my grapes and have to work it out of my system?
At this rate, though, I might actually be able to shed a few pounds before my interest in food returns full force. That's looking on the bright side!
As it turned out, my sudden weariness (to the point of not being terribly safe behind the wheel of my car) on Sunday afternoon may have been related to something other than simple shortage of sleep in the past. I should have known that when I feel able to sleep (or at least 'rest my eyes' for extended periods of time) in broad daylight, I'm invariably coming down with something.
I had an early breakfast Monday, before spending a surprisingly short time at the Buick dealership (they said they'd fixed the shifting problem in the automatic transmission by putting the latest software updates into the computer controlling it) and then doing the grocery shopping I'd been too exhausted to do on Sunday. I ended up snacking for lunch (chips and grapes -- and okay, maybe I didn't wash the grapes thoroughly enough, or something), and then going to work at the publishing house until evening.
By the time I got home around 8 PM, I felt like going directly to bed . . . where I proceeded to toss and turn all night long, feeling overly chilled (though I only had the A.C. set at 75 degrees) and aching in every muscle and joint in my body. I also had that queasy feeling that comes when you don't think you're in imminent danger of throwing up, but you almost wish you could, because then maybe you'd feel better. When I got up once or twice in the night, my head was spinning and I couldn't walk a straight line or get across the room without bouncing off handy pieces of furniture.
I was better in the morning, though still achy and I gagged at the taste of my cereal, so I ended up just having coffee and orange juice for breakfast, before going right back to work. I was home again by 6 PM, and was able to eat a couple of ham sandwiches for supper (first solid food all day).
By Wednesday morning, however, I had had a good night's sleep (for a change) and felt well enough to wash some dishes and make muffins from the blueberries that had been patiently waiting in the fridge for a week and a half.
Now, I'm feeling pretty much back to normal, except that I still don't get too excited about preparing and consuming solid food -- it still feels like a bit too much trouble to cook much, with my tummy remaining unusually temperamental. However, at least I can cook when I know that I really need to, like using up the blueberries yesterday (after all, even on sale they weren't cheap!) or cooking scrambled eggs with broccoli, onion, and tomato for breakfast this morning (since it was the first solid food I'd had since yesterday morning's muffins, and I would once again, as ever day this week, be putting in a long day of work at the publisher).
So, is there some sort of "12-hours-of-feeling-lousy-followed-by-12-hours-of-feeling-horrid-and-then-you're-pretty-much-over-it" flu going around that I didn't know about? And what ARE the symptoms of West Nile Virus (which they've recently discovered in a mosquito in this county), anyway? Or did I just accidentally ingest a bit of pesticide with my grapes and have to work it out of my system?
At this rate, though, I might actually be able to shed a few pounds before my interest in food returns full force. That's looking on the bright side!
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He's sick now, too. I think his started Friday night, but I was too sick to pay any attention to him about it until Sunday. So far this week, he's only worked Wednesday. We think we have Fifth Disease, because our daughter just had it. You probably don't. But just thought I'd share.
(I don't want to know the symptoms of West Nile. I am actively NOT looking up the symptoms of West Nile).
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I'm so sorry to hear about your family being so sick! It may not be the same thing, but your experience does sound somewhat similar to mine (including the not realizing you're getting sick while the adrenaline is pumping in a meeting -- or in my case preparing for and leading worship -- but as soon as you start to relax, POW!). Sorry to hear yours has lasted so much longer, though!
Hope you all feel better soon, as well!
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Not now that I know about right now, but I've had that kind of thing several times in the past few years, especially since both of my kids have been in school. I'd think that attending a lot of church functions could have a similar effect.
And I too find that when I'm about to get sick, my first symptom is feeling incredibly tired.
What you had doesn't sound like a bad food reaction to me--it sounds like your garden variety virus. Probably something a parishioner's kid picked up at day camp.
--Willowgreen, writing from northern California where we don't have West Nile... yet.
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After I wrote that post, I remembered that while eating lunch at the church on Sunday, I shared the table with a doctor and her young teen-aged son and a married couple of about my age, all of whom were discussing how violently sick the husband, and then the wife, had become just a week earlier.
As you say, schools and churches -- and especially churches where you get hugged by lots of school-aged children and eat food that the children have had their hands all over -- are great places to pick up whatever's going around.
So glad you don't have West Nile, yet, and I hope you never do. Who needs one more thing to catch?
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Feel better soon!
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*wishes you cool breezes and properly chilled salads*
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